Mobile Macro Meals Club
Fresh New Dishes
Every Week
Fresh New Dishes
Every Week
At Mobile Macro Meals Club in Nashville, Tennessee, we offer balanced vegan meals that promote healing for our customers. Our macrobiotic foods are digestive-friendly, anti-inflammatory, gluten-free, and packed with nutrients! Check out the palate-pleasing selections we have on the menu for this week.
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MENU FOR THE WEEK
-MONDAY AUGUST 26-
Summer Barley Miso Soup
barley, onions, wakame, garlic, carrots, zucchini, celery and miso
Chickpea Flatbread with Roasted Cauliflower and Shiitake Sautee
chickpea flour, baking powder, lemon juice, salt, cauliflower, turmeric, olive oil, herbs,
shiitake, onions, olive oil, tamari
Pressed Salad
purple cabbage, arame,bokchoy, daikon, red onion and umeboshi vinegar
Gingered Squash Medallions with MCT oil Cinnamon Drizzle
butternut squash, cinnamon, MCT oil
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-THURSDAY AUGUST 29-
Green Sweet Potato Glass Noodles
sweet potato noodles colored with celery extract, onion, carrot, daikon, homegrown lime basil, ginger, arame, and tamari
Asian Slaw
green cabbage, carrots, sunflower seed butter, raisins, lime juice and zest, fresh ginger, coconut aminos, and toasted sesame seeds
Shimeji Mushroom & Lentil Soup
soaked lentils cooked with kombu, shimeji mushroom, sweet onion, miso
Orange Miso Brussies & Turnips
brussels sprouts, local turnips, onion, garlic, ginger, fresh orange juice & zest, miso, kuzu
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