Fresh New Dishes
Every Week
Fresh New Dishes
Every Week
At Mobile Macro Meals Club in Nashville, Tennessee, we offer balanced vegan meals that promote healing for our customers. Our macrobiotic foods are digestive-friendly, anti-inflammatory, gluten-free, and packed with nutrients! Check out the palate-pleasing selections we have on the menu for this week.
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MENU FOR THE WEEK​
-TUESDAY April 14th-​​​​​
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Lemony Chickpea Miso Soup
chickpeas, kombu, olive oil, onion, carrots, celery, garlic, dried thyme + rosemary, vegetable broth, lemon juice and rind, lemon pepper, white miso
Nutty Millet Balls with Tahini Sauce
millet, salt, gluten-free bread crumbs, pecans or walnuts, sunflower seeds, dried sage, dried thyme, paprika, turmeric, onion powder
Kinpira
carrot, daikon, onion, arame
Seamed Broccoli
broccoli, salt, umeboshi vinegar
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-THURSDAY April 16th-​
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Vegetable Ramen Miso soup
carrot, leek, daikon
Adzuki Bean Burgers
azuki beans, onions, olive oil, celery, garlic, salt, brown rice, bar-b-que sauce, dijon mustard, gluten-free bread crumbs
Cabbage Slaw
Green cabbage, napa cabbage, ramen, lemon juice, mayonnaise
Sweet Potato Fries
sweet potato, salt, olive oil
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